Tales from the #NightShift
“My mother was the night baker before me,” she says. Kelly’s 27. She started baking donuts when she was seven. It was a punishment. “My mom was the night baker,” she says again. “If I was, you know, ‘naughty,’ she took me with her.” If Kelly was naughty, she went to work with her mom and made donuts. She did that for years. She quit. She came back. She’s been working here a year-and-a-half. Night baker, like her mom. She takes her smoke breaks out front, because there’s no camera out back. “We’ve been robbed before,” she says. Man walked in the back door. Emptied the safe. Kelly wasn’t working. “I’m just lucky,” she says. She’s quitting again in two weeks. She’s going to be a security guard. “Fifteen dollars an hour.” The sum makes her marvel. She won’t mind the hours. She doesn’t really like people who work days. “The night shift, I’m wired for it,” she says. She’s a natural. She’ll come back for coffee, but she doesn’t eat donuts anymore.
Other professions represented include Taco Bell manager, road-worker, CVS employee. As the author/artist says, “I saw these people, and I wanted you to see them, too.”